Cooked Tail-on P&D Tiger Shrimp
Remove the fresh tail-on shrimps’ shells and heads and get them deveined.
Cook the shrimps for an appropriate time to keep the freshness and for using.
Our versatile cooked tail-on shrimp is one of the best choices for appetizer, soup and entree.
| Product information | |
|---|---|
| Product Name | Cooked Tail-on P&D Tiger Shrimp |
| Size | 20g, 25g, 30g or customized |
| Package | Plastic packing, or according to request. |
| Save mode | Frozen at minus 18 degrees |
| Production Season | the whole year, May - Sep. is the producing boom season |
| Supply Ability | 500 tons/ month |
| place of origin | ZHANGZHOU FUJIAN |
| MOQ | 1*20RF |
| Port of Loading | Xiamen Port,China |
| Certificate | IFS,FDA、BRC、HACCP,ISO, HALAL |
| Payment terms | T/T or L/C at sight |
| Brand | YUANXIN FOODS or OEM |
